Caramelized Apple & Ricotta Beignets, vanilla bean-caramel anglaise

Citrus & Ricotta, marcona almonds, powdered sugar, mint, lemon olive oil

Blueberry Turnovers, pistachio anglaise, lemon icing, pistachio

Heirloom Cauliflower, farro, pine nuts, calabrian chili, celery, white balsamic, pecorino

Baby Heirloom Tomato, burrata, pickled pearl onions, olives, chervil, argumato

Oysters “Brock-a-Fella”, bacon, shallot, thyme, tamarind butter

The Tar Pit, buttermilk biscuit, tasso, poached eggs, lemon-dijon hollandaise, low country gravy

Bacon & Oyster Benedict, brioche, lemon-hollandaise, yukons

Smoked Tasso Ham Benedict, fried green tomato, brioche, lemon-dijon hollandaise, yukons

Buttermilk Biscuit with low country gravy, scrambled eggs, Tasso

Eggs & Neuske’s Smoked Bacon, herb roasted yukon potato, grilled pain de campagne

Shakshuka, poached eggs, roasted tomato & chiles, labneh, herbs, feta, olives, pain de campagne

Chilaquiles, corn tortilla, roasted tomatillo salsa, over easy egg, pickled onions, crema, cilantro, queso

Roasted Tomato & Mushroom Scramble, pine nuts, chevre, herb roasted yukons, grilled pain de campagne

Wild Caught Carolina Prawns “St. Helena”, poached eggs, brown butter, serrano, rosemary, delta grind grits

Smoked Trout Salad, poached eggs, endive, potato coins, pickled shallots, fines herbs, lemon caper vinaigrette

Pain Perdu, banana foster, candied pecan, powdered sugar

Fried Oysters & Bacon Po’ Boy, bui bun, shredded iceberg, tomato, cornichon, dijonnaise, tabasco, old bay chips

Blackened Fish Po’ Boy, bui bun, shredded iceberg, tomato, cornichon, dijonnaise, tabasco, old bay chips

Blackened Fish, delta grind grits, serrano, smoked tasso, roasted tomato, parsley

Patagonian Red Shrimp Enchiladas, salsa verde, guajillo mole, crema, queso, radish, cilantro

Herb Roasted Yukon Potatoes

Buttermilk Biscuit

Nueske’s Bacon

Delta Grind Grits

Two Eggs

Kid’s French Toast, maple syrup, powdered sugar